1 cup whipping cream

1 cup (or more) milk

3-4 eggs


coconut flavoring

blend whipping cream in blender until it goes “glop”

add milk and sugar to taste.

blend in eggs one at a time

add flavoring

and pour.

I’m not worried about raw eggs, but the pasteurized liquid eggs can be used instead.

Works very well to keep teenagers with broken jaws fed.

Published in: on August 3, 2010 at 3:58 am  Leave a Comment  

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